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/jp/ - Otaku Culture


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File: 316 KB, 1256x1256, vllounge016476.jpg [View same] [iqdb] [saucenao] [google]
7975567 No.7975567 [Reply] [Original]

/jpie/

>> No.7975586

How much would that cost? $50 a pizza?

>> No.7975579

Thanks for reminding I don't have money for food, asshole.

>> No.7975592

Goddamn I haven't had some nice greasy fast food in ages. My American ancestors would be ashamed.

>> No.7975590

>>7975579
It's looks suspiciously good, doesn't it?

>> No.7975610

>>7975579

It's alright, that doesn't legally qualify as food.

>> No.7975612

>>7975586
That's about what a typical delivery pizza costs in japan.

There is a lot of beef on there, so I wouldn't be surprised if it were over ¥4000

>> No.7975619

>>7975612
Why does beef cost so much in Japan?

>> No.7975616
File: 446 KB, 720x1007, EXTERMINATOROFYOUKAI.jpg [View same] [iqdb] [saucenao] [google]
7975616

>>7975590
>it's looks

I can accept youre because it's a fad but good grief.

>> No.7975640

>>7975619
Most of it is imported due to the lack of cheap available land for large livestock.

>> No.7975631

>>7975616
It's looks, suspiciously good, doesn't it?

Hey, took your mind off your starvation, didn't it?

>> No.7975646

I thought it was kinda delicious looking till I saw

>Flavor-packed with 6 fire-grilled burgers, MOZZARELLA CHEESE, PEPPERONI, RED PESTO and SICILIAN SAUCE

Son of a bitch at least try to keep the burger part as a fucking burger.

>> No.7975652

>>7975619
Are you serious? Ok, I will explain this to you from someone who owns cattle.

Cows require lots and lots of green. If you want good tasting meat, they have to eat it natural, along with whatever nutrients you give them. For this, you need lots of land. Japan lacks that. So no cows.

>> No.7975659

Holy shit, food has never made my mouth water before.

>> No.7975662
File: 89 KB, 700x305, BK_NYPizzaBurger.png [View same] [iqdb] [saucenao] [google]
7975662

Good news, not that expensive at all
http://superpunch.blogspot.com/2011/02/pizza-burger-at-burger-king-japan.html

>> No.7975679
File: 14 KB, 250x200, 250px-Jacob_Ram_at_Royal_Show.jpg [View same] [iqdb] [saucenao] [google]
7975679

>>7975652
Awww shit, bro. You own cattle?

Future sheep owner reporting.

>> No.7975676

This mammoth burger (pizza) which contains 2,530 calories, 144 grams of fat (59 grams saturated) and 380 mg of cholesterol is meant to shared by six or so people as yummy “party food”

>http://www.japansugoi.com/wordpress/burger-king-japan-introduces-new-york-pizza-burger/

Dig in Japan

>> No.7975669

>>7975652
>>7975640
Well I knew they didn't have the land to raise cows, but I didn't think importing it would be that expensive.

>> No.7975682

Jesus christ, I only eat one sausage a month, a few pieces every other day. I would murder for that big slab of flesh.

>> No.7975683

>>7975662
>http://superpunch.blogspot.com/2011/02/pizza-burger-at-burger-king-japan.html

>1680 yen

>About 20 US Dollars

Pfft

better off just making one of those things at home. It'll probably save you like 5 dollars.

>> No.7975705

>>7975679
Sell the sickly as meat or eat them yourself, breed the stronger (meek) ones. Sorghum and other grains make them grow fat faster, but they still need to move so they can grow muscles.

And keep the fucking coyotes/wolves at bay.

>> No.7975755

>>7975705
I plan on keeping a guard cow with the flock. Is there a breed you might reccomend? Polled preferred.

Their diet will be fairly high in jerusalem artichoke based silage throughout the winter, but they'll be grazing pasture in the warmer months. Do you feed sorghum straight from the field, or did you mean adding processed sorghum to their dry feed?

I'm breeding for dairy production. Do you think I need to worry about weight gain past meat lamb sales with excess stock? I don't want them shitting out my profit margins.

>> No.7975757

>>7975652
>Cows require lots and lots of green. If you want good tasting meat, they have to eat it natural, along with whatever nutrients you give them. For this, you need lots of land. Japan lacks that. So no cows.
Not so. In America, cows eat corn.

Which is why American meat is shit.

>> No.7975761

>>7975683
>Pfft
Just go back to where you came from already.

>> No.7975770

>>7975755
First things first: Where kind of place do you live? Is it dry? Cold? Are plagues common? Rain?

I normally add the sorghum in their dry feed, but they always go for fresh maize because they find the thing SWEET. So watch out if one of your neighbors keeps nice tasting vegetables because goats, despite what you might believe, are very smart.

>> No.7975856
File: 46 KB, 600x600, 1287771882264.jpg [View same] [iqdb] [saucenao] [google]
7975856

So, this thing's only available in New York at Times Square, though, from what I can gather? Has anyone here actually had it?

Normally, I really don't like Burger King, but since I'm bored and this looks like some crazy contraption I may not get another chance to try, if it's nationwide I guess I would pick one up and eat it over a couple of days or something.

>> No.7975857

>>7975770
/jp/ never ceases to amaze me, are you fucking farmers browsing /jp/, jesus why?

>> No.7975887

>>7975857
Well, after getting my major in CS, I went around doing this and that, until tired of the cities I came back home and did what my father wanted: Be a farmer. I also do some projects in my free time for fun and the extra cash, and helping mysisters with a sales point they need. It is also kind of weird how I get a better connection in the middle of nowhere than in a city.

Also, food is great in the countryside. It just doesn't compare.

>> No.7975895

I can feel my gains disappearing like HELL just from looking at the picture.

>> No.7975897

>>7975676

In the US that's barely enough for one Americunt.

>> No.7975901

>>7975857
Not him, but the living in the country is so much far superior to life in the city. There are no neighbors, police, or other privacy violators. I can walk around naked and play music at the loudest volume and all kinds of shit that people would get upset about when I lived in an apartment. I get $8000 a year and free internet from AT&T because I let them put a cell tower here, and some gas company wants to run a pipeline through and give me even more money! I do recommend.

>> No.7975900

>>7975895
Whatever happened to dirty bulking?

>> No.7975907

>>7975857
Animals don't ask if I'm gay or prattle on about going back to college

>> No.7975909
File: 504 KB, 2000x1125, 1314621198380.png [View same] [iqdb] [saucenao] [google]
7975909

>>7975857
I'm a white water rafting instructor.
Does that surprise you too?

>> No.7975910

>>7975676
>This mammoth burger (pizza) which contains 2,530 calories, 144 grams of fat (59 grams saturated) and 380 mg of cholesterol
Oh no, cholesterol and saturated fat! Everyone's going to get heat disease!

>> No.7975911

>>7975907
Not to your face. Trust me, if they could they would kill you and delete all your porn and Touhou replays.

>> No.7975917

>>7975857
A lot of very different people like something from one of the many fields which /jp/ covers.

>> No.7975926
File: 109 KB, 240x160, dead.gif [View same] [iqdb] [saucenao] [google]
7975926

>>7975911
To be sure. I know how I'm going to die.

>> No.7975932

>>7975770
Midwest US, so wet and cold. Plague is rare. Hoof rot is common. Foot and mouth disease isn't unheard of.

Well, I'll have some distillers grains on hand if wieght gain is an issue. I'd like to see how they react to dried mash made from jerusalem artichokes, and the tubers themselves. I've heard that several breeds of sheep are mislabeled as grazers when they are in fact browsers.

I know that goats are smart, which is why I'm going with the slightly dumber sheep. I've seen them stand around in races for more than an hour perfectly content.

>>7975857
Why the fuck not, mang?

>> No.7975929

>>7975857
i no rite this is /jp/ - TRUNEET GTFO /V/ FARMERS REPARTED

>> No.7975936

I'd eat it.

>> No.7975954

>>7975932
If it is dairy then you only have two choices: Alpine and Boer. Alpines tolerate cold weather well, but you must pay attention to diseases. Keep your grain and dry feed somewhere isolated and dry, or it will all rot.

http://www.dairygoatjournal.com/goats/alpine.html

You must also make your mind on what kind of milk you want to produce. Ask a more experienced farmer on that.

>> No.7975969

I want that fucking Sicilian sauce,

>>7975676
Everyone should watch that video just to get that "craving" going

>> No.7975974

>>7975901
What in the fuck?

>> No.7975980
File: 177 KB, 600x600, modfriend.jpg [View same] [iqdb] [saucenao] [google]
7975980

>>7975887
This story and thread has pleased me greatly

>> No.7975982

I was looking for magic mushrooms in the countryside once and there I made some cows lick my hand.

It's like sandpaper, and their breath smells strongly of tomatosauce.

>> No.7975984
File: 43 KB, 512x384, 1312482619933.jpg [View same] [iqdb] [saucenao] [google]
7975984

Ew, natural meat? Have you seen how that shit is made in the slaughterhouse? Or how Tyson exploits farmers into crushing debt?

I'm currently doing research for cultured meat, we already have soft tissue meat ready for production but it tastes like shit. We can make muscle tissue, which tastes fucking amazing, but it's so expensive that a steak would run you around a grand. I'm working with biomedical engineers to develop a system for exercising the meat that can be mass produced and eventually cost less than chicken. Needless to say, farmers fucking hate me and one of them actually came down to our lab and pelted us with eggs. I can't wait to put that asshole out of business.

>> No.7975992

That sound dumb as fuck but... goddamn that thing looks tasty.

>> No.7976001

>>7975984
No your not.

>> No.7976005

>>7975900
You can't really do that anymore once you hit your mid to late 20's.

Or at least that's how it is for me anyways.

>> No.7976008

>>7975984
Somehow that doesn't sound tasty at all.

>> No.7976012

>>7975954
But... I'm not going to be raising goats. I'm going to be raising sheep. Jacob and Border Leicester. I'm also getting a finn ram for siring with two tooth ewes to reduce birthing trouble.

>> No.7976014

>>7975984
I think that you are making up a story and stealing the idea from PETA.

>> No.7976019

>>7976005
Do you even lift? No, seriously.

>> No.7976037

>>7976014
I don't give a fuck about PETA, we haven't seen a single cent from those hippie dipshits. All of our funding is from the government because no private company is willing to stick their leg out.

>> No.7976043

>>7976042
*meat

>> No.7976042

>>7975984
Hmm, it is definitely an interesting scientific endeavor, but I personally believe that cloning in the mean industry is an ominous scenario.

I think the more natural path has been the one saught out by the vegetarians with the vegetable substitutes.

>> No.7976045

>>7976014
No, he's just poorly cherry picking facts he heard in an NPR interview earlier this month.

He missed the part where they haven't grown anything larger than a quarter, and nobody has ever tasted it. Either that, or he's omitting it for the sake of embelishment and trolling.

>> No.7976051

>>7976045
I don't know what NPR interview you're talking about but it's clearly misinformed. You really think we've been researching this for 30 years now and haven't grown anything larger than a quarter? The only way that makes sense is if he was talking about some exotic meat like duck that we've only made tiny amounts of.

>> No.7976059
File: 17 KB, 240x180, umad.jpg [View same] [iqdb] [saucenao] [google]
7976059

>>7976051
Yeah, you are.

>> No.7976075

Hey, what happened to that Ekisopl faggot,
population counts haven't been maintained in close to a month.

I want to continue monitoring the death of /jp/

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